Restaurant guide

To a Greek this is pretty funny...also horrifying...but mainly funny. If you really want to try and make pastichio yourself, I can provide you with a better recipe (not ours, mind you, but something close:). But it’s a lot easier to just come to Paul’s each Thursday for pastichio.

We toasted the New Year at our 8 p.m. closing on New Year’s Eve with our amazing and hard-working staff. As we begin our 58th (!) year in business we like to thank our wonderful customers for supporting small independent family restaurants like ours! Looking forward to another successful year of serving you simple, delicious, wholesome, made-from-scratch meals and soups and desserts. Thank you and a happy and healthy 2019 to us all.🎉🎆

Chicken Dumpling and Split Pea Soups today. Hope to see you soon!

Happy New Year! Join us! Open until 8 p.m.

Open until 8 p.m. tonight.

Sergeant Bennett and his wife Linda are two of the nicest people you’d ever hope to meet. Congratulations on your retirement and thank you for your many years of serving the community. We’re proud to call you our longtime customer and friend.

~Only 364 days until our next day off!😂 We hope everyone who celebrates Christmas had a wonderful holiday yesterday🎁 Chicken Dumpling and Split Pea soups today. Please join us. https://yourchristmascountdown.com

Cream of Chicken with Rice, Lentil, and Navy Bean soups today. Open until 8 pm. Please join us🎄😊❤️

Open today until 8 p.m. Christmas Eve special, but $100. in gift certificates, get an extra $10 gift certificate for yourself!🎄😊

Cream of Chicken with Rice and French Onion Soups today. And it’s ugly (or not so ugly) Christmas sweater day today! 🎄😊 🎁🎄

I can’t tell you how tempted we’ve been to attach a gps tracking devices to our cute little Christmas soap dispensers that keep getting stolen and then show up at someone’s house and say, I’m sorry, I think our soap dispenser must have accidently fallen into your purse the last time you visited the restroom at Paul’s 😂 Cream of Broccoli and Beef Barley Soups today. Please join us😃 http://www.ebaumsworld.com/videos/dude-sets-up-a-booby-trap-for-package-thieves/85839296/?utm_source=Facebook&utm_medium=Social&utm_campaign=page%3Dposts&fbclid=IwAR1Q_XIQqTvQQnQsqqKC2m8dKh8mnypZkHu3qRc9rdP6X5DS-2iZKpIKl2M

So my 90 year old dad is always lecturing us about the importance of social media...let’s help prove him right with a dessert flash sale. From now until closing, buy one dessert get a second (of equal or lesser value) for 1/2 price. OR...get anything in the dessert case for 1/2 price with the purchase of any complete meal. (Basically any dinner or sandwich or burger etc.) Help us keep our 20 bored employees busy on this cold December night! (Tell your server you saw this post)

Mondays=Chicken Enchiladas at Paul’s

Look what Chef John made for the dessert of the day! Pumpkin roll with cream cheese filling 😋 It’s freeeeee with any of the dinners on the Sunday specials page. (While it lasts...naturally 🙂) Cream of Chicken with Rice and Lentil soups today. Please join us.

Vegetable soup and Clam chowder tonight. And Pumpkin Pecan Cobbler with Vanilla Ice Cream!!! While it lasts😍😛😍

Isn’t this the cutest? One of our customers made this for us. Thank you so much, @danielle luce! (Please message us if you’re interested in having her make one for you) Chicken dumpling and split pea soups today. Also...lasagna, beef stew, beer battered fried haddock, and corned beef and cabbage. Please join us.

They’re back!!! Turtle brownies. Finally 😅 Also Cream of Broccoli and Beef Barley Soups today. Please join us. 😊👍🍵

Steak Fajitas Skillet 😋 {Thursday's soups: Cream of Chicken with Rice and Rosa Marina}